![]() Pack some salad greens or crackers and you’re healthy, easy lunch is ready to go! Substitutionsīelow you’ll find a list of substitutions that will work well in this curry flavor chicken salad recipe. Make the salad (you can even double the recipe!), and then store it in a large airtight container, or individual jars to grab and go when you need a quick lunch. The full how to video can be watched below, or on my YouTube channel!Ĭurry chicken salad is even better when made in advance, so definitely add it to your meal prep list. Watch me make healthy curry chicken salad If time allows, let the chicken mixture chill covered in the fridge for at least 1 hour. This let the delicious flavors develop and the liquids from the grapes release to add more moisture.In a large bowl add the chicken, grapes, and celery and mix together. Add the mayonnaise, curry powder, sea salt, and pepper. Stir until everything is combined and coated with the mayonnaise mixture.Scroll down to view the recipe card below for the full ingredients list, nutrition facts, and step-by-step instructions. ![]() Stick with the recipe as is, or go ahead and make it your own! Want a different crunch instead of celery? Use jicama instead.Īdd dried cranberries or currant for more sweetness, and any nuts/seeds that give you a tasty crunch. Maybe you are out of grapes? Sub in diced apples. The great thing about this salad is that you can make it the way YOU like it. My go-to mix-ins are grapes (any color) and celery, and sometimes a nut or seed for some extra crunch. This easy curry chicken salad is a fantastic use for prepped ahead shredded chicken breast, rotisserie chicken, or any leftover chicken you find you have on hand. I’m happy I started this flavor profile with my kiddos early too. Here’s to hoping their love of curry sticks like it did for me! Is curried chicken salad good for meal prep?Ĭurry chicken salad with grapes and celery is a standard in my meal prep repertoire. In fact, it was one of the make-ahead lunch salad recipes I suggested in my 5 meal prep tips and tricks for a healthy, simplified week post. ![]() It was always one of my favorites, and to this day, I still love the flavor of curry in dishes. You can also thin out the dressing with a small amount of water if needed.Growing up my mom would make a very similar curry chicken salad. Taste and add more fish sauce, lime, or vinegar if needed.
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